Mrs. Wilkes Boardinghouse Cookbook: Recipes and Recollections from Her Savannah Table
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Language English. Physical description p. The Lee Bros. Savannah Seasons by Elizabeth Terry.
Welcome to Junior's! Black Forest Cuisine by Walter Staib. A real American breakfast : the best meal of the day, anytime of the day by Cheryl Alters Jamison. May 09, ISBN Jun 27, ISBN A historical cookbook with more than recipes from a pioneer of Southern cuisine. In , a young and determined Sema Wilkes took over a nondescript turn-of-the-century boardinghouse on a sun-dappled brick street in historic downtown Savannah.
Her goal was modest: to make a living by offering comfortable lodging and Southern home cooking served family style in the downstairs dining room. With over recipes, photos from the boardinghouse, and culinary historian John T. As the oldest of four children, all orphaned, she learned to cook out of necessity. Married at… More about Sema Wilkes. Who reads cookbooks?
Fun read, lots of good info. I will refer back to this, several interesting recipes and local stories. I might wish I had a hard copy! Oct 12, J Lee Newman rated it it was amazing. Good old-fashioned southern cooking. May 25, Vickie rated it it was amazing. Love Mrs. Wilkes' the best chicken and dressing I have ever eaten! My thoughts All recipes sounded so good.
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A little old fashioned but so am I! Hope you will too. Excellent Loved it great recipes and a great history lore. I love Savannah. I haven't been to mrs wilkes on my visits but sure to go on my next one. Feb 02, Chris rated it really liked it Shelves: cookbooks , georgia.
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Read and bought this cookbook because of my sister's recommendation of the restaurant when she visited Savannah years ago with Girl Scouts. Most of the recipes are so easy and love the stories of Savannah in the book!! The lines are usually long but the food certainly makes the wait worthwhile. Jul 08, Marty Elrod rated it it was amazing.
Mrs. Wilkes' Boardinghouse Cookbook… | ATK | TinyCat
I love this cookbook!!! Jul 08, Sarah rated it did not like it. Horrible, racist, and unappetizing.
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Jan 26, Simone rated it liked it. Very fattening. My arteries hardened by page 4.
View 1 comment. Good food and a little history Great southern cookbook. Each section has a little information about the family, special guests and the foods of the south. Recipes are very good. NList rated it it was amazing Feb 11, Laurie Stallings rated it it was amazing Oct 12, Brandon Kaleck rated it really liked it Mar 26, Cameo rated it liked it Jul 04, Kat Malenfant rated it it was amazing May 24, Karen rated it really liked it Nov 16, Steph rated it it was amazing Sep 25, Kelley Mitts rated it really liked it Nov 01, Marilyn J Fink rated it it was amazing Aug 08, Irma rated it really liked it Sep 30,